Respon Pemberian Pupuk Kandang Sapi dan POC Sayuran Terhadap Pertumbuhan dan Produksi Mentimun (Cucumissativus L.)

Cucumber is a fruit vegetable that is consument by many Indonesian people in fresh form. The purpose of this study is to determine the response of cow manure and vegetable LOF to the growth and production of cucumbers (Cucumis sativus L.). The method used in this study was to use a factorial randomized block design (RCBD) from 2 treatments. The first factor is the provision of cow manure with the symbol K consists of 4 levels, namely: K0 = Control, S1 = 1 kg / plot, K2 = 2 kg / plot and K3 = 3 kg / plot. The factor is the provision of Vegetables LOF with the symbol S consists of 4 levels, namely: S0 = Control, S1 = 200 ml / l water / plot, S2 = 400 ml / l water / plot and S3 = 600 ml / l water / plot. The results showed that the administration of cow manure significant effected each parameter observed, namely plant length (cm), number of productive branches, number of fruits east sample, production east sampel and production east plot. Provision of vegetable LOF and interaction between administration of cow manure and vegetable LOF showed no significant effect on all observed parameters.



Keywords: Cucumber, cow manure and Vegetables LOF